Only the finest fresh salmon are selected to produce our smoked salmon. Time-honored smoking methods, perfected through generations provide a consistently subtle texture and delicate flavor. Each side is dry-cured with natural salt and gently smoked over smoldering oak wood chips. Weight is approximately 2.5 lbs for the side.
Tag Archives: caviar food
Fresh Black Winter Truffles 4 OZ
When fully mature, Black Winter Truffles have a rich flavour and aroma, with hints of earthiness, hazelnuts, chocolate, and vanilla. When past their best; these Truffles tend to turn soft and spongy after around 2 weeks. Harvested in Umbria, central Italy, the black Winter truffle (Tuber Uncinatum Chatin) is a delicacy best served raw. Shave or sliceContinue reading “Fresh Black Winter Truffles 4 OZ”
Caviar Lover 